OCTOBER CUSTOMER APPRECIATION LUNCH

 

On October 9th, we held our Fall Customer Appreciation Lunch at the Equine Complex Auditorium. Chartwells catered a tasty lunch which was enjoyed by all in attendance.


Richard Gentry, SSC Regional Vice President presented on the successes of all SSC departments and Environmental Health and Safety gave a short informational presentation for the Proctors. As always, we incorporated sustainability by serving lunch on reusable china, flatware, and glasses. Grounds Manager Carla Wiseniske and her greenhouse team provided beautiful centerpieces, each displaying Reveille in the center.


Our vendors donated an assortment of items that were used as door prizes which made many people extremely happy.


On behalf of the SSC Team, we would like to thank our

TAMU customers for taking the time to enjoy lunch with us. 

It is a pleasure to work with each of you!

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Mission and Values: In the markets we serve, we will be recognized as the premier provider of the best quality, customer-focused support services.  In everything that we do, we incorporate the following values: Integrity, Collaboration, Accountability, Professional Development and Leadership.  Our commitment to you:  Legendary Customer Service

© 2017 by Barbara Musgrove

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